Selecting and finalizing a menu for your restaurant can be tricky. So many family recipes you want to share, new combinations you would like to explore, and then, of course, there are the suggestions of your regulars. Many of our customers would like to see us offer Manicotti, more vegetarian options, low carb options, personal-sized pizzas and much much more.
See, it gets tricky.
So, we're introducing our Chef Specials! These limited-time offers will be a part of our menu for about a month at a time. Try them out, leave us your feedback, and send us a message with your suggestions.
First up: CapreseSandwich
A baked sandwich filled with freshly grated mozzarella, fresh tomatoes, and a house-made basil pesto spread. Served with a 16 oz. Beverage, and your choice of chips & coleslaw or a dinner salad.
Have you considered egg plant as a pizza topping? I would also like to see Italian sausage and roasted red peppers as a pizza topping.